Boat rental in Avignon · Motorschouwn — Troubadour (1983)
Description of Benoit's motorboat
Motorboat Motorschouwn Troubadour 50hp
PARIS COOKING BOAT Wifi We propose you to take a boat trip with a boat of 10 meters TROUBADOUR in PARIS or around and cook during the navigation. You can also bring your ingredients to cook, we accompany you. Plate 2 fires, fridge and kitchen utensils on board. Good choice of spices and herbs. The kitchen and the table for 4 seated people are the same small space but one can also occupy the central cabin and the outdoor flybridge for a picnic brunch. We can provide stopovers restaurants, guinguettes on the Marne, visits and stops at the market to prepare recipes and cook together. We can pick you up in the area at a pontoon of your choice and redeposit you there. You can also stay one night at the dock. ------------------------------------------ CHOUCROUTE OF THE SEA with 3 smoked fish simmered on board with berries of the maquis and Alsace white. Lemon white sauce with butter, parsley, saffron and dill. ------------------------------------------ Nordic SANDWICH CLUB with wild smoked salmon, salad mesclun, pickled white and black radishes, whipped cream, leek sprouts. Mackerel or sardine variations. Fresh market herbs and lemon. ------------------------------------------ BOLOGNAISE royal with capellini N ° 1 minced beef limousin simmered casserole 3 hours in tomato sauce MUTTI and fresh tomatoes, onion and herbs. Extra virgin olive oil. Parmesan pieces. ------------------------------------------ HAWAII Honolulu salad with pineapple shrimps, scampis and avocado walls. Homemade cocktail sauce, parsley and fresh coriander. Lime, red onion and sweet pepper. ------------------------------------------ BLINIS RUSSES HOUSE with 2 salmon taramas and Lump eggs, king crab, nicely peppered with lime. Whipped cream with turmeric and fresh herbs. Lemon supremes. ------------------------------------------ OMELETTES of Spanish potatoes with Espelette peppers. Mesclun of mixed salad. Variation with cheese or onions. Homemade dips tomato sauce. ------------------------------------------ CLUB SANDWICH classic Palace - Roasted herbed chicken fillet with herbs, fresh tomato, seasonal salad, homemade mayonnaise with sherry, Iberian bacon, organic eggs. Accompanied by TYRRELL'S English black pepper chips and its organic ketchup dips sauces, mayonnaise, mustards. ------------------------------------------ FISHERMAN'S CASSOLETTE (at the quay) with lobster bisque, rock fish and Alaska pollock, swimming with crustaceans and boiled potatoes in short aromatic broth. Variations according to the market. ------------------------------------------ We can advance the races and you pay via the extremely simple Click and Boat offer. We can do the shopping before your arrival. Water, ice cubes, coffee or the ingredients of your choice ... Central cabin with steering position and separate toilet. Second cockpit on the fly outside (small terrace). ROOM ROOM back with a real double bed and a single bed, cozy atmosphere and led lighting. 1 child sleeping in the front. Polar blankets, duvets and numerous cushions. WEBASTO heating performance even in winter. We can think of doing night gala nights, music online. Wifi and internet on board. We speak English and Spanish.
Equipment available on the motorboat
Services provided by Benoit
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Offered by Benoit
Navigation fluviale de nuit et par temps de crues tous type d'ecluses et convoyage Anvers Paris
Location
Location of the motorboat: Port D'avignon, Avignon
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