Yacht charter in Follonica · Baia — Azzurra 63 (2003)

Live an exclusive experience aboard the Baia Azzurra 63 "PESTIFER", a masterpiece of design and engineering, perfect for those who want maximum comfort and performance at sea. The Ferrari of the sea. first factory model year 2002 completely refitted with 2 x 1350 hp MAN engines (consumption 280 lt/hour) We rent with a captain both for day trips and for weekends or weeks with overnight stay. The skipper has a separate cabin on the outside of the boat. Comfortable outdoor spaces, comfortable sunbathing areas (stern and bow), small beach with swimming ladder. Very elegant and comfortable interior spaces, where you will find a master cabin with double bed in the bow with bathroom and separate shower, as well as 2 cabins with separate beds and bathroom in the stern. TV, kitchen, refrigerator, coffee maker, Wi-Fi. With Base Marina di Scarlino (GR) and 37 knots cruising, we easily reach the best beaches such as Cala Martina, Cala Violina and Baratti in a few minutes, Elba, Tuscan Archipelago, Argentario in less than an hour, Corsica in less than 2 hours and Costa Smeralda and Maddalena Archipelago in less than 3 hours. Our captain is expert and reliable in navigation and has a deep knowledge of our coasts and islands. Fun in safety cannot be missed on PESTIFER. The price does not include: moorings and ports, local taxes (where required), transport costs to reach the boarding point. Fuel will be calculated on the actual consumption between the time of departure and the subsequent return. The Galley is the responsibility of the Renter. The use of the kitchen, including the fridge, outboard petrol for the tender and final cleaning, are included in the rental price. **Food and drinks ** Regarding the pantry, the rental cost includes: mineral water, coffee, a set of drinks. Upon request, we can happily organize meal preparation following the instructions and tastes that will be communicated to us. We only use high-quality local ingredients sourced from the best suppliers in the area: - very fresh oysters and seafood - local fish and shellfish - seafood first courses - fresh fruit and vegetables - various types of food delights, such as very fresh buffalo mozzarella or high-quality cured meats